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Text File  |  1991-03-22  |  307b  |  40 lines

  1. Appetizers
  2. Beans
  3. Beverages
  4. Breads
  5. Breakfast
  6. Butters
  7. Casseroles
  8. Cheese
  9. Chili
  10. Condiments
  11. Cremes
  12. Dinner
  13. Dips
  14. Dressings
  15. Fillings
  16. Fondues
  17. Game
  18. Grains
  19. Lunch
  20. Microwave
  21. Pasta
  22. Pastry
  23. Pizza 
  24. Pot Pies
  25. Purees
  26. Quiche
  27. Salads
  28. Sandwiches
  29. Sauces
  30. Seafood
  31. Souffles
  32. Soups
  33. Spreads
  34. Stews
  35. Stir-Fry
  36. Stocks
  37. Supper
  38. Sweets
  39. Vegetables
  40.